Snacks for Hispanic and Latin American Month at Disney World

Celebrating Hispanic and Latin American Heritage Month at Disney Parks means new flavors, both spicy and sweet, popping up all over the parks, resorts, and Disney Springs too. Check out all the new Disney Snacks and New Menu Items across select Disney Restaurants you can try from September 15- October 15. Here’s the lineup of Disney Snacks for Hispan ic and Latin American Month and where to find them.

Every year, Walt Disney World rolls out the red carpet for Hispanic and Latin American Heritage. From highlighting artists at the Disney Springs Art Walk, to NEW to the new snacks you can find across the parks. We’re sharing all the ways that Disney Parks honors this culture. From Coco to the Three Caballeros, you can find Latin American flavors across the parks.  Check out all the new Disney Snacks for Hispanic and Latin American Month at Disney World. 

Dr. Falls Signature Grilled Steak at Skipper Canteen | Magic Kingdom

Dr. Falls Signature Grilled Steak: Hanger Steak Lomo Saltado-style, roasted peppers, potatoes, and ají amarillo mayonnaise

Blackberry Caipiroska at Connections Eatery | EPCOT

Blackberry Caipiroska: Tito’s Handmade Vodka, Minute Maid Lemonade, strawberries, blackberry syrup, and frosted mint syrup (New)

Birria Tacos at Sunshine Seasons | EPCOT

Birria Tacos with beef, Monterey Jack, onions, cilantro, and lime served with consommé

Watermelon Margarita at ABC Commissary | Hollywood Studios

Watermelon Margarita: Patrón Silver Tequila, watermelon, sweet-and-sour, and lime juice

Shrimp Tacos at ABC Commissary | Hollywood Studios

Shrimp Tacos: Sautéed shrimp on flour tortillas topped with cabbage slaw, chipotle mayonnaise, and mango salsa served with Mexican rice and black beans topped with pork and queso fresco

Chorizo Spice Mushroom Croquettes  at Hollywood Brown Derby | Hollywood Studios

Chorizo Spice Mushroom Croquettes: Pickled onions, mixed herbs, chili threads, and garlic “cream” (Plant-based)

Encanto Cupcake at Pizzafari and Restaurantosaurus |Animal Kingdom

Encanto Cupcake: Guava and dulce de leche cupcake

Cuban Burger at Restaurantosaurus | Animal Kingdom

Cuban Burger: Seared Angus burger with all the traditional flavors of a Cuban sandwich including mojo pork, Swiss cheese, pickles, and creamy mustard sauce topped with potato strings (New)

Guava and Cheese Pastry | Disney’s Caribbean Beach Resort

Guava and Cheese Pastry: Flaky pastry with guava and cheese filling

Tres Leches Cake | Disney’s Caribbean Beach Resort, All Star Sports, Music, Art of Animation, Port Orleans Resorts

Tres Leches Cake with passion fruit curd and guava jam

Pollo Guisado | All Star Sport, Music and Movies Resorts

Pollo Guisado: Braised chicken, carrots and olives, jasmine rice, sweet plantains, and fried garlic cilantro

Pomegranate-Berry Sangria | Select Disney Resort Pool Bars

Pomegranate-Berry Sangria: Angel’s Envy Port Barrel Finish Bourbon, Bin 27 Port Fonseca, pomegranate juice, and blackberry purée (New)

Guava and Cheese Mille-Feuille | Amorettes Patisserie Disney Springs

Guava and Cheese Mille-Feuille: Layers of crispy puff pastry, guava mousse, cream cheese mousse, and passion fruit gel (New) (Mobile order available)

Mexican Street Corn | Cilantro Food Truck Disney Springs

Mexican Street Corn: Elote on the cob, lime, mayo, cotija cheese, chile-lime seasoning, and cilantro (New)

Chicken Tinga Sandwich | Chef Art Smiths Homecoming Disney Springs

Chicken Tinga Sandwich: Shredded chicken sandwich with cilantro lime aioli, and caramelized peppers and onions (New)

White Peach Sangria | Chef Art Smiths Homecoming Disney Springs

White Peach Sangria: Peach moonshine, La Perlina Moscato and peach puree muddled with orange and mango, and topped with moonshine-soaked peach wedge

Spicy Watermelon Margarita | Chef Art Smiths Homecoming Disney Springs

Spicy Watermelon Margarita: Dobel Barrel-Strength Anejo and Dobel Diamante tequilas, chili simple syrup, and fresh watermelon

Dragon Fruit Mojito | Chef Art Smiths Homecoming Disney Springs

Dragon Fruit Mojito: Siesta Key Rum, fresh dragon fruit, prickly pear simple syrup, Topo Chico Sparkling Mineral Water, and fresh mint

Tripleta Burger | D-Luxe Burger

Tripleta Burger: Signature-blend patty, ham, pork belly, potato sticks, lettuce, tomato, and mayonnaise-ketchup (Mobile order available)

Picadillo Cubano Bowl | eet at Disney Springs

Picadillo Cubano Bowl: Basmati rice infused with cumin, with black beans, a mix of ground meat, onions, tomatoes, garlic, cinnamon, raisins, and potatoes topped off with sweet plantains (New)

Tostones Nachos | eet at Disney Springs

Tostones Nachos: Seasoned nachos with green plantains, pork chili, and Kachumber salad drizzled with raita and cotija cheese (New)

Garman Masala Tembleque | eet at Disney Springs

Garman Masala Tembleque: Coconut pudding with garam masala, cinnamon, nutmeg, cloves, and ginger topped with ground cinnamon and Gulab Jamun (New)

Cantarito Cocktail | eet at Disney Springs

Cantarito Cocktail: Tequlia, lime juice, orange juice, grapefruit juice and pineberry syrup (New)

Tres Leches | Erin Mckenna’s Bakery NYC Disney Springs

Tres Leches: Vanilla sponge cake soaked in a blend of three vegan milks, topped with house made buttercream, cinnamon garnish and caramel drizzle

Mexican Wedding Cake | Erin Mckenna’s Bakery NYC Disney Springs

Mexican Wedding Cake: Spiced cookies dusted with powdered sugar

Churro Donut | Everglazed Donuts & Cold Brew Disney Springs

Churro Donut: Donut sprinkled with cinnamon and sugar blend topped with white icing, toffee bar pieces, vanilla buttercream, and a churro drizzled with caramel and chocolate icings

Dulce de Leche Cold Brew | Everglazed Donuts & Cold Brew Disney Springs

Dulce de Leche Cold Brew: Fresh-brewed coffee, sweet cream, and dulce de leche (New)

Dulce de Leche Donut | Everglazed Donuts & Cold Brew Disney Springs

Dulce de Leche Donut: Cinnamon sugar donut with dulce de leche buttercream filling and chocolate icing

Shrimp Dorados Style | Frontera Cocina Disney Springs

Shrimp Dorados Style: Four fried tacos stuffed with Shrimp and Chihuahua Cheese, Topped with Salsa Diabla, crema, slaw, cilantro and onions.

Guava Margarita | Frontera Cocina Disney Springs

Guava Margarita: Centinela Reposado Tequila, Ten to One Rum, Guava puree and Agave infused with Mexican chiles

Guava Cream Cheese Stuffed Sugar Cookie | Gideons’s Bakehouse Disney Springs

Guava Cream Cheese Stuffed Sugar Cookie: Sugar cookie filled with guava and cream cheese and topped with sugar crystals

Cuban Sandwich | House of Blues Disney Springs

Cuban Sandwich with fries and three different cocktails made with Ron Centenario rum (New)

Carajillo con Espuma de Que | Jaleo by Jose Andres Disney Springs

Carajillo con Espuma de Que: Licor 43, coffee liqueur, espresso, and house-made goat cheese foam

Saffron Rebujito | Jaleo by Jose Andres Disney Springs

Saffron Rebujito: Aczu Gin, manzanilla sherry, saffron, lemon, and club soda

Agua Fresca de Fresas | Jaleo by Jose Andres Disney Springs

Agua Fresca de Fresas: Fresh muddled strawberries, lime, and orange with seedlip garden (Non-alcoholic)

Birria Short Rib Ramen | Morimoto Asia Disney Springs

Birria Short Rib Ramen: Slow braised beef short ribs, beef broth, egg noodles, quesadilla, soy egg, pickled onions, cilantro, and lime (New)

Chocolate Champurrado with Sesame Toffee | Salt & Straw

Chocolate Champurrado with Sesame Toffee: Spiced champurrado ice cream with sweet skull-popping shards of sesame seed toffee

Fiesta Sushi Roll | Splitsville Lanes Disney Springs

Fiesta Sushi Roll: Cream cheese, volcano mix, and tuna rolled and topped with avocado, Masago, togarashi, scallions, micro cilantro, and our fiesta & eel sauces

Baja Shrimp Tacos | Splitsville Lanes Disney Springs

Baja Shrimp Tacos: Blackened shrimp, shredded cabbage, Thai chili lime, pickled red onion, cotija cheese and fresh cilantro with cilantro-lime rice and mashed black beans

Steak Ranchero Tacos | Splitsville Lanes Disney Springs

Steak Ranchero Tacos: marinated chargrilled steak, salsa ranchero and pico de gallo, shredded cabbage, cotija cheese, red onion and fresh cilantro with cilantro-lime rice and mashed black beans

Brazilian Batida Cocktail | Splitsville Lanes Disney Springs

Brazilian Batida Cocktail: Cachaça, coconut milk, lime juice, passionfruit syrup with nutmeg and pineapple leaf (New)

Guava and Cheese Churro | Sunshine Churros Disney Springs

Guava and Cheese Churro: Churro rolled in white sugar, drizzled with a creme Latin cheese and guava, and topped with Queso Blanco crumbles (New)

Mangonada Churro | Sunshine Churros Disney Springs

Mangonada Churro: Churro rolled in mango sugar, drizzled with a mango sauce, and topped with a spicy salt seasoning mix (New)

The Boathouse Paloma | The Boathouse Disney Springs

The Boathouse Paloma: Ilegal Mezcal, Grapefruit Juice, Lime Juice, Agave Syrup, Grapefruit Soda and a chile-lime seasoning rim

Yellow Tail Ceviche | The Boathouse Disney Springs

Yellow Tail Ceviche: Yellowtail marinated in a Mango Lime Salsita, Hearts of Palm and avocado with a drizzle of Chile oil and tostadas (New)

Pastelón Poutine | The Daily Poutine Disney Springs

Pastelón Poutine: Sofrito ground beef, fried sweet plantains, shredded cheddar, garlic aïoli, french fries, and chives

Dulce de Leche Ganache Pop | The Ganachery Disney Springs

Dulce de Leche Ganache Pop: Dulce de leche ganache covered in milk chocolate and sea salt

Blueberry Margarita Churros | The Polite Pig

Blueberry Margarita Churros: Cream cheese-filled churros dusted with cinnamon and sugar, drizzled with a blueberry margarita syrup (New)

Pulled Pork Arepa | The Polite Pig

Pulled Pork Arepa: Tender pork cured with tropical spices, topped with chayote slaw and cucumber sofrito (New)

Oaxacan Old Fashioned | The Polite Pig

Oaxacan Old Fashioned: Tequila Reposado and Mezcal with simple syrup and Angostura bitters (New)

Jungle Bird Cocktail | The Polite Pig

Jungle Bird Cocktail: Rum, Campari, and pineapple juice with lemon juice (New)

Tres Leches Tiramisu | Vivoli il Gelato Disney Springs

Tres Leches Tiramisu: Tiramisu cream with layers of tres leches cake

Kalimotxo | Vivoli il Gelato Disney Springs

Kalimotxo: Mango sorbetto with coca cola and red wine

Hispanic and Latin American Month at Disney

There you have it! All the NEW foods and snacks at Walt Disney World for Hispanic and Latin American Heritage Month! Running September 15- October 15, be sure to grab these treats and meals while they last. Specialty menu items across restaurants, resort food courts and more are all part of the fun of celebrating this time of year!